New applicants compete for a place among the 18 best in Mexico 54 chefs divided into 3 hits from 18 people to define the 18 participants.

The challenges begin and in this episode you can cook whatever you want.

The first field challenge takes place in Ensenada, Baja California. First they have to clean sardines respecting all the processes and then go through quality control.

They meet the finalists from last season of MasterChef Jr who give them advice, later they come across the famous mystery box and inside a picture of their childhood along with their favorite toy.

Field challenge in a turibus, where they enjoy the beautiful buildings of the city, they arrive on the sand in Mexico City, here they will face a sweet potato peel to choose first and later they will have to cook with chicken leg and wings.

Mysterious box with pre-Hispanic ingredients. Will they be able to surprise the judges with their preparations?

We begin this episode with a field challenge in an important cultural venue, elhospicio cabañas. In this challenge they will have to organize themselves into teams to cook meat in its own juice or birria.

A new chapter begins in MasterChef this time with a mystery box that contains apple, red berries, chocolate and all the necessary ingredients for a delicious 4-layer cake. It's time to bring out the baking skills that they carry within.

A new field challenge begins ... this time in the well-known monument of the Revolution and the diners will be 50 older adults or 50 young people and to obtain their ingredients they will have to go to the famous San Juan market by metro and return by bike taxi, but accompanied by the judges. In this fun challenge they will put all their skills to the test to cook the best dish.

The mystery box is already waiting for everyone at their respective stations. What is inside a cap and gown along with the values ​​of love, peace, justice and how to prepare a beef steak, asparagus, blood sausage, mushrooms, pork, truffle oil, chocolate, marauya yeast, figs and what about the challenge? ? prepare a graduation dinner.

Field Challenge awakens the nine chefs to go to a famous place south of Mexico City...

Sweet mystery box that contains all the ingredients to prepare Savarin, a French dessert that has been highly appreciated for more than 150 years.

This time the cooks are surprised in a field challenge from Mineral de Pozos, Guanajuato.

The now famous mystery box challenge awaits chefs with an exquisite selection of mushrooms.

We are getting closer to the final of MasterChef and now they are in for a big surprise...

We have reached the last episode of this season, effort and perseverance have been key for the finalists to be here today, and to win the much acclaimed award they will have to delight the palate on Thursdays with a 4 course menu.