2x8
Senegal (2013)
← Back to episode
Translations 4
English (en-US) |
||
|---|---|---|
| Name |
Senegal |
|
| Overview |
The influence of West Africa on Southern cuisine is explored during a visit to Senegal. Historian and chef Fati Ly leads a tour of the markets in Dakar and M'Bour; and cooks theibou yapp, a traditional Sengalese dish. |
|
German (de-DE) |
||
|---|---|---|
| Name |
Episode 8 |
|
| Overview |
—
|
|
Korean (ko-KR) |
||
|---|---|---|
| Name |
μνΌμλ 8 |
|
| Overview |
—
|
|
Spanish; Castilian (es-ES) |
||
|---|---|---|
| Name |
Episodio 8 |
|
| Overview |
—
|
|